... for 3 to 4 hours, or until all the ingredients are completely tender. There are few things as satisfying as a lengthy recipe, seen through to an enjoyable dinner. Went to buy a bird feeder while it was on the bubble (squirrel-proof, so they say, KW)..
Started the day with opulent magazine selection from E&N - Florida Design anyone? Or Dream Water Gardens? And a reassuring call from E this evening. I have this twisted terror that no sooner will I be told I haven't got cancer, than I'll be marched back to my desk, do not pass go, and certainly no get out of jail free card. "No! No!", most emphatic was our E: I still have my mysterious midriff pain to deal with. And indeed, it makes me sit oddly upright even now.
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I can never hear Marc Almond playing 'Tainted Love' without seeing mum dancing around the kitchen, singing, but to completely the wrong tune.
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Booked myself in for a Yoga Therapy Centre class, astonished to hear A's voice on the end of the line. People do say you shouldn't go backwards, but I'm not really; it's more forwards via the same old places. Bet that makes no sense to anyone except me.
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