All around me, the world is returning to work, and I am photographing Yorkshire Parkin. According to Molly Keane's Nursery Cooking (a collection of comfort recipes if ever there was one), I must leave it in a tin for a week before eating. This seems extremely unfair, even Mrs Beeton only suggests a day or two.
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My never-ending-story with Nursey continues. The gap is only a centimetre deep now, progress indeed.
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